C.A.M.T.A
Cooperativa Agrícola Mista de Tomé-Açu

Pineapple


The indian name for pineapple, "inka' ti", or "sweet smelling fruit", illustrates at least one of the characteristics of this delicious and well known tropical fruit. Native to South America, it was offered to the first Europeans who came to America, as a gesture of welcome and hospitality. Nowadays, pineapples are cultivated in many different regions, including Africa, China, Indoia, Java, Philippines, Hawaii and others.

Uses
The pulp can be used in the preparation of juice, ice cream, wine, liqueur and sweets.


Seasons
Throughout year.

Composition(100g)

Calories 52kcal
Humidity 85.40g
Proteins 0.40g
Fibres 0.40g
Calcium 18.00mg
Phosphorous 8.00mg
Iron 0.50mg
Vitamin B1 0.08mg
Vitamin B2 0.02mg
Niacin 0.20mg
Vitamin C 33.46mg
pH 3.71
Brix 13.59%
Acidity 53.5%


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