![Image](/images/2019/07/05/tapereba-mockup.jpg)
Tapereba
With a wide tropical distribution, this fruit is today grown in the North and Northeast, and may also be known as cajá. It has a taste, aroma and color suitable to conquer the most demanding palates. Its harvest occurs all year round.
27
CALORIES
Kcal
Kcal
1,4
FIBERS
(g)
(g)
28
VITAM. C
(mg)
(mg)
0,0
FATS
(g)
(g)
NUTRIENTS | BENEFITS |
---|---|
Source of vitamins A, B and C | Vitamin A, is good for and skin and mucosa. Vitamin B regulates metabolism and prevents diseases of the nervous system. Vitamin C fights free radicals responsible for cancer, aging and prevents colds and flu. |
Excellent amount of fiber | Vitamin A is good for and skin and mucosa. Vitamin B regulates metabolism and prevents diseases of the nervous system. Vitamin C fights free radicals responsible for cancer, premature aging and helps prevent colds and flu. |
Iron rich | The iron present in Taperebá strengthens the body, preventing colds and colds. |
Calcium Rich | The amount of calcium in the fruit helps strengthen bones and teeth. |
FORMAT AVAILABLE FOR SALE
![100g Image](/images/2019/06/28/icon-venda01.png)
100g
![500g Image](/images/2020/07/27/icon-vendas-500g.png)
500g
![1kg Image](/images/2019/06/28/icon-venda02.png)
1kg
![22 L Image](/images/2019/07/06/icon-venda003.png)
22 L
![6kg e 24kg Image](/images/2019/06/28/icon-venda04.png)
6kg e 24kg
![200 L Image](/images/2019/06/28/icon-venda05.png)